Culinary (cooking) lavender grown by a family owned lavender farm. Enjoy it in sweets, meats, vegetables, and even drinks! Our culinary lavender is from the "English variety". We find this is the most versatile and works well in all types of foods.
Helpful hint: Lavender can be a substitute for rosemary or thyme -- remember that a little bit goes a long way!
Choose from three sizes: 10 grams, 30 grams, 100 grams. Note one cup of lavender is approximately 40 grams.